Tuesday, November 11, 2008

Chinese Chickens

Pliny's Chinese friend Li Feng ( not her real name ) ( well it is but Pliny has to call her ****y ) made a startling claim yesterday. It was, that Chinese chickens have harder bones that Australian chickens.

Do they really? asked Pliny.

Yes, replied Li Feng. I can't making CocaCola chicken because Australian chickens too soft.
Free range chickens too soft too. In China, the chicken bones are hard, and the skin very strong. It doesn't breaking, very nice. In here, the bones soft.

How do you making CocaCola Chicken? asked Pliny. ( Li Feng is teaching Pliny to speak English).

You pour one can CocaCola over the chicken, then, you cook in the oven a long time. My brother, in China, he make it, very nice.

Is it sweet ? asked Pliny.

No, said Li Feng. Not sweet.

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